This is starting to get scary, but I managed another recipe out of the book…this time the ham & mushroom muffins

They are so damn good. Its like cheesesticks with ham and mushrooms, and absolutely rocks! Could do with full-fat milk instead of the skinny milk that I had..definately not one for the faint-hearted dieter. Bet it’ll taste lovely as well with some dried herbs sprinkled into it, will try that next time. These muffins are great as I can bring them to work in my lunchbasket…not something that I can do with frosted cupcakes! I don’t believe that the recipes in the book really works – very impressed!

Cons? Instead of the 12 muffins that this was supposed to make, yield was 30. Probably in a large part due to me using normal cupcake cases instead of a large muffin case. Now I just gotta eat it all for my lunch..

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